MONDAY: Roast turkey breast, lemon buttered rice, steamed veggies
TUESDAY: Butternut squash soup topped with asiago cheese, salad, bread
WEDNESDAY: Crock-pot cooked Roast with potatoes and carrots
THURSDAY: Chicken sausage on top of pasta with cream of sweet pepper sauce, broccoli
FRIDAY: Spaghetti dinner fundraiser
SATURDAY: Beef vegetable soup, bread
SUNDAY: Bonfire hot dogs, chips, homemade baked beans, fruit
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